Guacamoles

Cooking Mexican

Ingredients for Guacamoles

• 2 avocados, peeled
• 2 tomatoes, peeled and finely chopped
• 10 green onions, chopped
• 1-2 jalapeños, finely chopped
• 2 tablespoons lemon or lime juice
• 1 tablespoon fresh coriander, chopped
• - Salt and pepper

Preparation of Guacamoles

1. In a medium bowl mash the avocados with a fork. Add the tomatoes, onions, jalapeños, lemon juice, coriander, salt and pepper.

2. Check for seasoning and serve immediately.