Rice with Milk

Cooking Mexican

Ingredients for Rice with Milk

• 3/4 cup rice
• 1 cinnamon stick
• 2 cups water
• 1 1/4 cups sugar
• 4 cups milk
• 2 egg yolks, lightly beaten
• 2 tablespoons raisins

Preparation of Rice with Milk

1. Soak the rice for 15 minutes in hot water, then rinse in cold water and put to boil with the cinnamon in 2 cups water.

2. When the liquid has been absorbed, reduce the heat add the sugar and milk; cook until rice is done. Add egg yolks to the rice, boil up once, transfer to a serving dish and decorate with raisins.