Plantains Fritters

Cooking Colombian

Ingredients for Plantains Fritters

• 3 plantains, peeled, cooked and puree
• 1/4 lb. grated cheese
• - Salt to tasteVegetable oil

Preparation of Plantains Fritters

1. Mix the plantains purée with the grated cheese. Season to taste with salt and make balls with your hands.

2. Heat the oil and fry the balls until lightly browned.