Cauliflower and Orange Salad

Recipes of Vegetables

Ingredients for Cauliflower and Orange Salad

• 1 cauliflower
• 2 carrots, in juliennes
• 1/2 cup olive oil
• 1/2 cup tarragon vinegar
• 1 teaspoon orange zest
• 1/4 cup orange juice
• 1 teaspoon dried basil
• 1 teaspoon black pepper, ground 1/2 teaspoon salt
• 1/2 cup scallions, chopped

Preparation of Cauliflower and Orange Salad

1. Divide the cauliflower in flowerets. Cook in boiling water until tender and crisp. Drain under running cold water and set aside.

2. Cook the carrots in boiling water until tender and crisp. Drain under running cold water and set aside.

3. In a bowl place the cauliflower and carrot. In another bowl mix oil, vinegar, orange zest and juice, basil, pepper and salt. Pour over the vegetables; mix gently and add the scallions. Cover and marinate 2-3 hours.