Shrimp and Green Pea Sauce

Recipes of Fish and Seafoods

Ingredients for Shrimp and Green Pea Sauce

• 1 3/4 lbs. shrimps, peeled
• 3-4 tablespoons olive oil
• - Salt and pepper
• 2 cups green peas, cooked
• 3/4 cup cream
• 1 cup fresh basil leaves, in strips

Preparation of Shrimp and Green Pea Sauce

1. In a heavy skillet saute the shrimps in olive oil. Season with salt and pepper. Reduce the heat and add the green peas. Cook for 1 minute. Add the basil and cook a few minutes. Correct seasonings and serve with pasta. Garnish with fresh basil.